Jeff Biryani comes from the city Kochi in Kerala. Before learning about its origin and history, let us get to know a little bit about this grand city itself. Being the most sought after tourist destination in India, Kochi is a must-visit place. Apart from being the major port city of our country, it is famous for many other things. It flourishes on the magnanimous Arabian Sea. Cochin was the former name of this vivacious city. It comes under the Ernakulam district of Kerala.
The name of the city ‘Kochi’ comes from the word ‘Cochu Ajahi’. It means ‘small bay’ and it totally justifies its name as it is a port city. Moreover, this name merges in many ancient texts. It is a very popular city all over the world. People visit this city for its beauty and diclinous food. Many Portuguese are calling it their home and have been living here for decades. Therefore, this city has a mixed culture and the perfect amalgamation of traditions. The perfect blend of culture gives Kochi its liveliness and the perfect harmony of spices gives its cuisine a distinct taste.
The richness of the traditional culture of the city cannot be measured. Therefore, many tourists prefer visiting the city just because of the opulent culture. It also became an important food trade point for many merchants in the past. So, its mentions became common. It gained popularity for the spices and herbs. Many Chinese, Arab, Roman, Portuguese, and Jewish came to the coasts of this state to trade. They took back beautiful spices with them and this is how the popularity of Kochi gained a greater magnitude. These activities also impacted the culture of Kochi in many ways, especially on the food. People started including foreign dishes in their cuisine and what we see now is the mixture of both. This is how Buhari Biryani came into existence.
The origin of Jeff Biryani
It all started about 7 to 8 years ago, at Kochi’s Panampilly Nagar. It began when a father with his two small children in an Omni van started selling fried rice and kebabs. Earlier it was a small business. They used to sell food on the roadside, today it is one of the best biryani in Kochi. Zalim Ibrahim is the main man behind Jeff biryani. Jaffar Ibrahim is the name of his father. He started this small business with his blessings and name. His two children have also done MBA from reputed colleges. They gained experience and knowledge to expand their family business.
The secret ingredients
The secret ingredients are quality, dedication, hard work, and team work. Zalim Ibrahim’s day starts from his restaurant and ends at this place too. Even today, he comes to the market at 6 a.m. in the morning to select the best quality meat. He is the one that selects and buys the meat required for the day. They do this every day. Moreover, they don’t serve stale meat. They don’t have the habit of storing the previous day’s meat in the freezer and using it the next day. It is fresh ingredients every day. He doesn’t compromise when it comes to the quantity of meat rice and spices.
Jeff Biryani is heaven for Biryani lovers. They had humble beginnings but eventually became very successful. Jeff Biryani gives you one of the most mouth-watering Buhari Biryani in Kerala. They give a different biryani experience. The thick gravy and the long grains make it delicious. The price is not too high. If you want to try Buhari biryani, then this is the right place.
From the Omni van, everything expanded slowly. It’s like a family business. They all regard teamwork in high esteem and dedicate their success to the blessing of God and each other’s hard work. Also, they don’t have a long menu. They serve a limited number of items. But it is tasty. They don’t compromise on quality, it has to be perfect every time.
The Best from the Menu
Their Bohra Chicken Biryani is the most popular item on the menu. It is made with a blend of authentic ingredients and top quality meat that is handpicked by them. Bohra is a community that migrated from Yemen to Gujarat and then it spread out. Hence it originates from here. Their specialty is apricot mutton biryani. It is also very popular among people. Apart from that, Afghani Chicken Biryani is another specialty they serve. It takes somewhere between 45 minutes to 1 hour to get cooked. They use fresh cream, almond, and thick cashew paste in making it. So, make sure to come to Kochi and have this delicious Biryani. Also, if you are a Biryani fan, try this authentic Thalappakatti Chicken Biryani recipe.